Here is my theory of tomato inflation and latte carcinisation

Tomato inflation

When I was a kid, the tomatoes from Derek, our local greengrocer, were *proper tasty*.

This is my favourite tomato: the Novosadski Jabucar. The Serbian word for tomato is ‘paradise’.

The Latte event horizon is a parallel phenomenon.

It’s like carcinisation — the process by which everything evolves into a crab.

What’s your take on this (anti) pattern?

Do you have examples?

Is there anything we can do about it?



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